Happy Hour Chef’s Select Cold Small Robatayaki Specialty Sashimi Sushi/Sashimi Rolls/Handrolls Crispy Meat Fish Sides Beverage Wine & Sake List Fish $35 broiled seabass truffle soy, pea shoot $35 $39 nabemono shrimp, scallop, seabass, clam $39 $32 japanese scallop onion ponzu, jalapeño oil $32 $39 branzino ginger, scallion, soy braised shiitake mushroom $39 $29 ora king salmon golden beets, cucumber, granny smith apple $29
